|
Gas or Charcoal
Appetizers
Beef
Chicken & Turkey
Pork
Salads
Seafood
Sides
Smoker
Sauces
Wild Game
Safe Food Temperatures
Ground beef, pork, veal - 160ºF
Ground chicken, turkey - 165ºF
Whole Chicken - 180ºF
Whole Turkey - 180ºF
Whole
Duck - 180ºF
Whole Goose - 180ºF
Poultry Breast - 170ºF
Poultry other parts - 180ºF
Fresh Pork medium - 160ºF
Fresh
Pork well done - 170ºF
Fresh Beef med-rare - 145ºF
Fresh Beef medium - 160ºF
Fresh Beef well-done - 170ºF
|
